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Diamonds always have a special place in people's hearts. They have
captured the status of being the most precious of the gems known to
mankind. These remarkable stones are presented for various occasions as
loose diamonds or they are studded into jewelry. Standing strong as a
symbol of love, the diamond is popular in the wedding scenario to create
engagement rings, wedding rings, eternity rings and also other pieces of
priceless jewelry. These sparkling diamonds create a fire within your
soul by just the feel of it on your fingers.
From a rough stone it moves through a magical journey to be a finished
creation that would capture customers to own the diamonds right way. The
factors that make it a success is the cut and the shape which produces
the final impact upon its sparkle and finish. Below you will find
details on some of the more common shapes and cuts of this beautiful
gem:
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This is one of the most popular and expensive diamond shapes, as it
offers the most sparkle and fieriness. This is a symmetrical 58
facet cut, and is the only shape that has cut grades that are
recognized internationally.
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This diamond has a 57 facet cut, and although it is longer than the
perfect round diamond it still has the essentially round shape.
Therefore the sparkle and fire of the diamond in an oval cut gem is
very similar to that of a round one, although rounds will always
boast that little extra when it comes to pure brilliance.
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This diamond is a 58 facet cut, and is a much sought after diamond
shape. It can sometimes have a bowtie effect in the middle of the
diamond, which stems from the cut of the stone, but this can be
rectified by doubling the facets in the pavilion. Those diamonds
with sharp edges and thin points could be more prone to damage.
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This is another 58 facet cut, and like the marquise can be prone to
the bowtie effect. Again, doubling the facets in the pavilion can
minimize on this. With all diamonds, you can enjoy a fabulous
sparkle with the pear shape, but this is noticeably less than with
the round and ovals.
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This is a 57 facet cut, with tow symmetrical sides and a cleft in
the middle to form the perfect heart shape. You can get heart shaped
diamonds that are asymmetrically cut, and these are usually
discounted in price heavily.
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The princess is a 76 facet cut, and can be either square or
rectangular. Although these stones are able to give off brilliance,
they are not particularly fiery due to the thin crown. This is one
of the cheapest cuts in terms of manufacturing but this is not
always reflected in the retail price of the diamond.
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The Flanders is a 41 facet cut, and has a square body and angled
corners. The brilliance and fire of this shape does not match the
perfect round cut, but is better than other non-round cuts. If you
want a cut that offers brilliance and fire without paying the price
of a perfect round, this could be your next choice.
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This is a 50-58 facet cut, and is the least sparkly of the
diamonds. This is because the cut of the stone means that the facets
are elongated and in rows, and with this cut, color variations and
imperfections can be more easily spotted even by the untrained eye.
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